| |
Polish
Recipe Book
The most traditional Polish recipes are passed down from generation
to generation. These recipes are especially popular during Easter
and Christmas and are an important aspect of the seasonal holiday
calendar. Every Pole remembers the smell of żurek, borsch and
dumplings with mushrooms prepared in the family home.
The main thing which Poles living abroad are truly missing
is Polish cuisine.
Many people in the West are unaware of the richness of Polish cuisine
and its long history. There is no time in today’s life for preparing
complicated, time consuming dishes. It is easier to buy ready made
bread rather then bake it at home on cabbage and horseradish leaves.
Poles miss bigos, tripe and other dishes, which they recall from their
childhood or know only from the tales of older people.
>
Culinary customs
> Did
you know that...
>
Traditional Polish seasonings and accompaniments
> Polish tips how to
stay slim
|
