The line of Spécialité
dried vegetables is an exquisite range created for those, who like
experimenting in the kitchen and appreciate the highest quality
ingredients. This line can be used both in everyday dishes and more
sophisticated meals, which every one of us is trying to prepare
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Sweet Pepper in Flakes
The sweet, essential aroma and attractive look of naturally
dried red peppers are the first sensations which come to you
after opening the jar. But the biggest asset is the intense
flavour of sweet pepper which makes dishes look more attractive
and gives the paprika taste to stewed meats, salads and sauces.
An ideal accompaniment for goulash. |
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Crushed Black Pepper
The aroma of fresh grounded pepper will strike you after opening
the jar. The coarse-grained texture of the pepper gives an
intense and hot flavour to every meat. This product is best
for garnishing steaks as well as grilled and baked meats.
Try also with sauces and dips.
The jar contains a special cup, which allows you to measure
the spice on your food. |
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Dried Garlic in Flakes
The intense aroma of garlic and its attractive look makes
you want to use the content of the jar. The delicate,
fragile, light cream flakes keep the aroma of the fresh garlic.
Gives a convenient garlic taste to stewed meats, salads and
all kind of sauces and helps make the dish look more attractive.
Best with steaks, barbecued and grilled meats
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Dried tomatoes with Basil and
Garlic
The intense aroma of ripened tomatoes mixed with a pinch of
basil and garlic closed in a lovely jar. Try with all kinds
of Mediterranean dishes including pastas, casseroles and salads.
Ordinary toast with cheese will gain a whole new dimension
when garnished with Kamis dried tomatoes seasoning.
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